
THE RECIPE
How to make Graf Waldi with Woodruff Syrup, Rum, Cream. See ingredients and step-by-step instructions.
Ingredients
- 2 cl
- RumHavana Club Añejo 35 cl
- 2 cl
- 3 - 4
Instructions
- 1
Combine the woodruff syrup, Havana Club Añejo 3, and cream in a shaker.
- 2
Add the ice cubes and shake vigorously until well chilled.
- 3
Strain the mixture into a champagne flute.






















