THE RECIPE
How to make Hot Creamy Bush with Irish Whiskey, Irish Cream Liqueur, Coffee. See ingredients and step-by-step instructions.
Ingredients
- 1 shot
- Irish Cream LiqueurBaileys0.75 shot
- 6 oz
Instructions
- 1
Warm the Irish coffee cup to ensure your drink stays hot.
- 2
Pour the Irish whiskey into the warmed cup.
- 3
Add the Baileys, allowing its creamy texture to meld with the whiskey.
- 4
Top it off with hot coffee, stirring gently to integrate the flavors.
- 5
Serve immediately in the Irish coffee cup to enjoy this comforting concoction.
