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THE RECIPE
How to make Montreux with Bourbon Whiskey, Amaro, Rhubarb Amaro. See ingredients and step-by-step instructions.
Chill a cocktail coupe glass.
Add the bourbon, Pasubio Amaro, and Cappelletti Sfumato Rabarbaro Amaro to a mixing glass filled with ice.
Dash in the Regans' orange bitters.
Stir the mixture until well chilled.
Strain the cocktail into the prepared coupe glass.
Enjoy the fusion of musty blueberry notes from the Pasubio and the smoky tartness of the rabarbaro, balanced perfectly with the bourbon.
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THE RECIPE
How to make Montreux with Bourbon Whiskey, Amaro, Rhubarb Amaro. See ingredients and step-by-step instructions.
KEEP EXPLORING
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