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THE RECIPE
How to make Pākē Wahine with Baijiu, Light Rum, Pineapple Juice. See ingredients and step-by-step instructions.
Combine the baijiu, light rum, pineapple juice, lemon juice, and simple syrup in a blender.
Add ice to the blender.
Blend the mixture until it is smooth and well combined.
Pour the blended cocktail into a chilled cocktail coupe.
Serve immediately and enjoy.
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