Name: Texas Iced Tea
Ingredients: 10 cc Tequila Anejo; 10 cc Light Rum; 10 cc Vodka; 10 cc Gin; 10 cc Bourbon Whiskey; 10 cc Orange Liqueur; 10 cc Lime Juice; 10 cc Lemon Juice; 10 cc Rich Simple Syrup; 75 cc Cola

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THE RECIPE

How to make Texas Iced Tea with Tequila Anejo, Light Rum, Vodka. See ingredients and step-by-step instructions.

OthersSweetMedium StrengthHighball Glass

THE RECIPE

How to make Texas Iced Tea with Tequila Anejo, Light Rum, Vodka. See ingredients and step-by-step instructions.

OthersSweetMedium StrengthHighball Glass

Ingredients

Tequila Anejo
10 cc
Light Rum
10 cc
VodkaKetel One
10 cc
GinHayman's London Dry Gin
10 cc
Bourbon Whiskey
10 cc
Orange Liqueur
10 cc
Lime Juice
10 cc
Lemon Juice
10 cc
Rich Simple Syrup
10 cc
Cola
75 cc

Ingredients

Tequila Anejo
10 cc
Light Rum
10 cc
VodkaKetel One
10 cc
GinHayman's London Dry Gin
10 cc
Bourbon Whiskey
10 cc
Orange Liqueur
10 cc
Lime Juice
10 cc
Lemon Juice
10 cc
Rich Simple Syrup
10 cc
Cola
75 cc

Instructions

1
Use 2:1 rich simple syrup for its listed portion.
2
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
3
Combine the añejo tequila, light white rum, Ketel One Vodka, Hayman's London Dry Gin, bourbon whiskey, triple sec liqueur, freshly squeezed lime juice, freshly squeezed lemon juice, and rich sugar syrup in a cocktail shaker filled with ice.
4
Shake vigorously until well chilled.
5
Strain the mixture into a highball glass filled with fresh ice.
6
Top with cola.
7
Serve with a stirrer for gentle mixing.