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THE RECIPE
How to make Bellini-Tini with Vodka, Peach Liqueur, Peach Puree. See ingredients and step-by-step instructions.
Select and pre-chill a martini glass.
Prepare a garnish of either a peach wedge on the rim or an orange zest twist.
Shake the Ketel One Vodka, peach schnapps liqueur, white peach purée, and Fee Brothers Peach Bitters with ice until well-chilled.
Fine strain the mixture into the chilled martini glass.
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