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THE RECIPE
How to make Gage Cobbler with Fino Sherry, Raspberry Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Chill a highball glass to ensure an invigorating serving temperature.
Prepare a garnish by arranging a bouquet of blackberry, raspberry, and mint sprigs.
Shake the Lustau Jarana Fino Sherry, Bols Black Raspberry Liqueur, and freshly squeezed lemon juice with ice until well chilled.
Strain the mixture into the pre-chilled highball glass filled with crushed ice.
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