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THE RECIPE
How to make Duplex (Punt e Mes and Lillet) with Sweet Vermouth, Aromatized Wine, Orange Bitters. See ingredients and step-by-step instructions.
Combine the sweet vermouth and Lillet Blanc in a mixing glass with ice.
Add a few dashes of orange bitters.
Stir the mixture thoroughly to chill and combine.
Strain the cocktail into a wine glass, served straight up.
Garnish with a twist of lemon peel.
Alternatively, if your ingredients are already chilled, you may build the cocktail directly in the wine glass.
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