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THE RECIPE
How to make Dolce Havana with Light Rum, Orange Liqueur, Bitter Aperitif. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare a lime wedge for garnish.
Shake the Havana Club Original Añejo 3 Años Cuban rum, triple sec liqueur, Strucchi Red Bitter, freshly squeezed orange juice, freshly squeezed lime juice, and rich sugar syrup with ice.
Fine strain the mixture into the chilled coupe.
Garnish with the prepared lime wedge.
KEEP EXPLORING
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