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THE RECIPE
How to make Bootstrap Buck with Dark Rum, Lime Juice, Rich Demerara Syrup. See ingredients and step-by-step instructions.
Use 2:1 demerara sugar syrup for its listed portion.
Shake the Virgin Islands Rum, lime juice, and demerara syrup vigorously with ice.
Add the ginger beer to the shaker and gently stir to combine.
Strain the mixture over fresh ice in a highball glass.
Grate fresh nutmeg over the top as a garnish.
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