THE RECIPE
How to make Breakfast Bourbon with Bourbon Whiskey, Lemon Juice, Aromatic Bitters. See ingredients and step-by-step instructions.
Ingredients
- Bourbon WhiskeyRidgemont Reserve 1792 Small Batch Bourbon60 cc
- 25 cc
- Aromatic BittersAngostura Bitters1 dash
- Orange MarmaladeBonne Maman Orange marmalade5 cc
- garnish
- wheel
Instructions
- 1
Place the bourbon, freshly squeezed lemon juice, a dash of Angostura bitters, and a spoonful of orange marmalade into a shaker filled with ice.
- 2
Shake vigorously to combine and chill the mixture.
- 3
Strain the cocktail into an Old Fashioned glass filled with fresh ice.
- 4
Garnish with a maraschino cherry and an orange wheel.
