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THE RECIPE
How to make Bark & Bite with Rum, Aromatized Wine, Rhubarb Amaro. See ingredients and step-by-step instructions.
Combine the Nicaraguan rum, aromatized wine, and Zucca in a mixing glass filled with ice.
Stir the mixture gently until well-chilled.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of lemon peel.
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