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THE RECIPE
How to make Do not bother about mezcal with Bergamot Liqueur, Bitter Aperitif, Mezcal. See ingredients and step-by-step instructions.
Combine the bergamot liqueur, Luxardo Bitter Bianco, mezcal, peach liqueur, and freshly squeezed lemon juice in a cocktail shaker.
Fill the shaker with ice and shake vigorously to chill the mixture.
Strain the cocktail into a chilled cocktail coupe.
Serve immediately and enjoy the complex flavors.
KEEP EXPLORING
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