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THE RECIPE
How to make Gonzo with Rum, Maraschino Liqueur, Sherry. See ingredients and step-by-step instructions.
Chill a highball glass to prepare for serving.
Prepare a garnish of a pink or red grapefruit wedge.
Stir the Cuban rum, Maraschino liqueur, sherry, and grapefruit bitters with ice until well mixed.
Strain the mixture into the ice-filled highball glass, and simultaneously pour in the tonic water.
Garnish with the grapefruit wedge.
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THE RECIPE
How to make Gonzo with Rum, Maraschino Liqueur, Sherry. See ingredients and step-by-step instructions.
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