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THE RECIPE
How to make Red Breast with Blended Scotch Whisky, Lime Juice, Ginger Beer. See ingredients and step-by-step instructions.
Fill a highball glass with ice cubes.
Pour in the blended Scotch whisky and freshly squeezed lime juice.
Top up with Thomas Henry Ginger Beer and lightly stir to combine the ingredients.
Drizzle Giffard Crème de Framboise over the surface of the drink to finish.
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KEEP EXPLORING
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