Mezcalero

Chill a cocktail coupe to ensure your drink stays refreshingly cool.

Prepare a grapefruit zest twist to use as a garnish later.

Shake the triple sec liqueur, Del Maguey Vida Clásico Mezcal, ginger syrup, freshly squeezed lemon juice, and Bob's Grapefruit Bitters with ice until well-chilled.

Fine strain the mixture into the pre-chilled coupe glass.

Express the oils from the grapefruit zest twist over the cocktail and place it as a garnish.