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THE RECIPE
How to make Oaxacan on the Hudson with Bourbon Whiskey, Vanilla Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Add the bourbon, Licor 43, and freshly squeezed lemon juice to a cocktail shaker.
Fill the shaker with ice and shake vigorously until well chilled.
Strain the mixture into a chilled cocktail coupe.
KEEP EXPLORING
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