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THE RECIPE
How to make Lomax with Cognac, Grapefruit Liqueur, Artichoke Liqueur. See ingredients and step-by-step instructions.
Chill your cocktail coupe in the freezer to ensure it's perfectly frosty.
Combine the cognac, Pamplemousse Rose, Cynar 70, and freshly squeezed lime juice in a shaker.
Add ice cubes to the shaker and shake vigorously until well-chilled.
Strain the mixture into the frozen cocktail coupe, ensuring a smooth and crisp presentation.
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THE RECIPE
How to make Lomax with Cognac, Grapefruit Liqueur, Artichoke Liqueur. See ingredients and step-by-step instructions.
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