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THE RECIPE
How to make Shelter from the Storm with Jamaican Rum, Pomegranate Juice, Lemon Juice. See ingredients and step-by-step instructions.
Shake the Jamaican rum (Appleton Estate V/X), Jamaican rum (Smith & Cross), pomegranate juice, lemon juice, passion fruit syrup, and Campari with ice.
Strain the mixture into a hurricane glass filled with crushed ice.
Garnish with orange wedges and a brandied cherry.
Serve with a straw.
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