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THE RECIPE
How to make Pearly* with Rum, Apple Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Combine the Nicaraguan rum, apple liqueur, freshly squeezed lime juice, and honey syrup in a cocktail shaker filled with ice.
Shake vigorously until well-chilled.
Strain the mixture into a highball glass filled with fresh ice.
Top off with soda water, allowing it to gently mix with the cocktail.
Serve immediately, enjoying the refreshing blend of flavors.
KEEP EXPLORING
More Rum cocktails from the collection.
THE RECIPE
How to make Pearly* with Rum, Apple Liqueur, Lime Juice. See ingredients and step-by-step instructions.
KEEP EXPLORING
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