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THE RECIPE
How to make Sinnerman Swizzle with Gin, Sweet Vermouth, Gentian Liqueur. See ingredients and step-by-step instructions.
Begin by adding the gin, sweet vermouth, Suze, allspice dram, and freshly squeezed lemon juice into a highball glass.
Fill the glass with crushed ice.
Swizzle the mixture thoroughly to ensure it's well-chilled and blended.
Top the drink with more crushed ice, forming a small mound above the rim.
Garnish with a sprig of fresh mint.
Float several dashes of Angostura bitters on top as a fragrant garnish.
Finish by adding a straw for easy sipping.
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