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THE RECIPE
How to make Pink Chihuahua with Tequila Blanco, Lime Juice, Lemon Juice. See ingredients and step-by-step instructions.
Chill a cocktail coupe in preparation for serving.
Prepare a garnish by cutting a fresh lime wedge.
Combine blanco tequila, freshly squeezed lime juice, freshly squeezed lemon juice, Monin Grenadine Syrup, Monin Almond (Orgeat) Syrup, and your choice of egg white or Fee Brothers Fee Foam cocktail foamer in a shaker with ice. Shake vigorously.
Strain the mixture back into the shaker, discarding the ice.
Dry shake the ingredients without ice to create a frothy texture.
Fine strain the cocktail into the chilled coupe glass.
Garnish with the prepared lime wedge.
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THE RECIPE
How to make Pink Chihuahua with Tequila Blanco, Lime Juice, Lemon Juice. See ingredients and step-by-step instructions.
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