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THE RECIPE
How to make Summer Spruce UP with Gin, Orange Liqueur, Orange Juice. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance.
Prepare an orange zest twist for garnish.
Shake the Hayman's London Dry Gin, Ferrand Dry Curaçao liqueur, freshly squeezed orange juice, and freshly squeezed lemon juice with ice.
Fine strain the mixture into the chilled coupe glass.
Express the orange zest twist over the cocktail and place it as a garnish.
KEEP EXPLORING
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