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THE RECIPE
How to make Gargoyle No. 2 with Passion Fruit, Gin, Vodka. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Cut the passion fruit in half and scrape the flesh and seeds from both halves into a shaker.
Add the Hayman's London Dry Gin, Ketel One Vodka, and rich sugar syrup to the shaker.
Shake well with ice until properly chilled.
Strain the mixture into a chilled cocktail coupe.
KEEP EXPLORING
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