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THE RECIPE
How to make Fernet Alexander with Fernet, Cocoa Liqueur, Cream. See ingredients and step-by-step instructions.
Combine the Fernet Branca, Crème de Cacao, and cream in a shaker filled with ice.
Shake vigorously until well chilled.
Strain the mixture into a chilled cocktail coupe.
Garnish with a light dusting of nutmeg on top.
KEEP EXPLORING
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KEEP EXPLORING
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