THE RECIPE
How to make Toasted Macadamia Sour with Cognac, Bourbon Whiskey, Lemon Juice. See ingredients and step-by-step instructions.
Ingredients
- 25 cc
- 25 cc
- 25 cc
- 15 cc
- 15 cc
- 4 drop
- 3 drop
Instructions
- 1
Select and pre-chill a Toddy glass.
- 2
Prepare a garnish of aromatic bitters.
- 3
Shake all ingredients with ice, then strain the mixture back into the shaker.
- 4
Dry shake without ice to emulsify the mixture.
- 5
Fine strain the cocktail into the chilled glass.
- 6
Garnish with drops of aromatic bitters drawn through the foam.
