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THE RECIPE
How to make Luigi with Gin, Dry Vermouth, Mandarin Liqueur. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Chill a cocktail coupe in advance.
Prepare a lemon zest twist for garnish.
Shake the gin, dry vermouth, mandarin liqueur, grenadine or pomegranate syrup, and tangerine or mandarin or clementine juice with ice. Optionally, add the sugar syrup if desired.
Fine strain the mixture into the chilled coupe glass.
Express the lemon zest twist over the cocktail to release its oils, then use it as a garnish.
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THE RECIPE
How to make Luigi with Gin, Dry Vermouth, Mandarin Liqueur. See ingredients and step-by-step instructions.
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