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THE RECIPE
How to make Mint Condition with Gin, Bitter Aperitif, Green Herbal Liqueur. See ingredients and step-by-step instructions.
Muddle the mint leaves in a shaker to release their aromatic oils.
Add ice cubes to the shaker along with gin, Aperol, both Green and Yellow Chartreuse, freshly squeezed lime juice, and simple syrup.
Shake the mixture vigorously until well chilled.
Double strain the cocktail into a chilled cocktail coupe.
Garnish with a mint leaf to finish.
KEEP EXPLORING
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THE RECIPE
How to make Mint Condition with Gin, Bitter Aperitif, Green Herbal Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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