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THE RECIPE
How to make The Risk Pool with Old Tom Gin, Violet Liqueur, Simple Syrup. See ingredients and step-by-step instructions.
Combine the Old Tom Gin, Crème de Violette, simple syrup, freshly squeezed lime juice, and grapefruit juice in a cocktail shaker.
Vigorously shake the mixture with ice until well chilled.
Strain the cocktail into a chilled cocktail coupe.
Serve immediately and enjoy.
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