Brazen Martini

Chill the Martini glass in advance to ensure an optimal serving temperature.

Prepare an orange zest twist for garnish by cutting a thin strip of zest from an orange.

In a mixing glass, combine the bison grass vodka and Giffard Parfait Amour liqueur with ice.

Stir the mixture thoroughly to chill and dilute it evenly.

Fine strain the stirred cocktail into the pre-chilled Martini glass.

Express the orange zest twist over the cocktail to release its oils, then place it as a garnish on the rim of the glass.