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THE RECIPE
How to make Hardy Grunter with Sherry, Vermouth Rosso, Maraschino Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure your drink remains perfectly cold.
Prepare a lemon zest twist to use as a garnish.
Stir the Lustau Amontillado Los Arcos Sherry, Strucchi Rosso Vermouth, and Luxardo Maraschino liqueur with ice until well chilled.
Fine strain the mixture into the pre-chilled cocktail coupe.
Express the lemon zest twist over the cocktail to release its aromatic oils and then use it as a garnish.
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