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THE RECIPE
How to make Beer on-the-rocks with Aromatized Wine, British Bitter Ale, Orange Peel. See ingredients and step-by-step instructions.
Select and pre-chill an Old Fashioned glass.
Prepare a garnish of orange zest twist.
Pour the Dubonnet, Byrrh, or other rouge light quinquina and British bitter ale into the ice-filled glass.
Stir gently to combine.
Express the orange zest twist over the cocktail and use as a garnish.
KEEP EXPLORING
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Sweet · Gin
KEEP EXPLORING
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