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THE RECIPE
How to make Holiday In Osaka with Shochu, Cranberry-Blood Orange-Clove Shrub, Gold Rum. See ingredients and step-by-step instructions.
Use the specified cold-processed shrub made with the source proportions: 1 cup cranberries, 1 blood orange, 1 cup sugar, 8 cloves and 1 cup apple cider vinegar. Measure the listed 1 oz prepared shrub.
Shake the shochu, cranberry shrub, gold rum, and cherry liqueur with ice until well chilled.
Double strain the mixture into a highball glass filled with fresh ice.
Top with the listed 2 oz club soda, allowing it to gently mix with the cocktail.
Garnish with a cranberry and an orange slice on a pick.
KEEP EXPLORING
Sweet cocktails to try next.
Sweet · Islay Scotch Whisky
KEEP EXPLORING
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Sweet · Cognac
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