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THE RECIPE
How to make Spit & Polish with Green Gunpowder Tea, Gin, Herbal Liqueur. See ingredients and step-by-step instructions.
Begin by pouring the cooled, brewed green gunpowder tea into a tall 20 oz double-walled glass tumbler as the base of the cocktail.
Add ice cubes to the glass to chill the drink.
Pour in the gin, allowing its aromatic profile to mingle with the tea.
Add the Strega, imparting its herbal complexities.
Introduce the dry vermouth, which balances the drink with its subtle dryness.
Incorporate the triple sec, enhancing the cocktail with a citrusy sweetness.
Add a dash of grapefruit bitters to elevate the citrus notes and add complexity.
Top off the creation with sparkling water, lending a refreshing effervescence.
Gently stir to combine all ingredients, ensuring a harmonious blend of flavors.
Sweet · Grappa
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