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THE RECIPE
How to make Devil's Soul with Rye Whiskey, Mezcal, Amaro. See ingredients and step-by-step instructions.
Select and pre-chill a cocktail coupe.
Prepare an orange zest twist for garnish.
Stir the straight rye whiskey, Del Maguey Vida Clásico Mezcal, Amaro, Aperitivo Luxardo, and elderflower liqueur with ice.
Strain the mixture into the chilled coupe.
Express the orange zest twist over the cocktail and use it as a garnish.
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