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THE RECIPE
How to make Baltimore Bracer with Cognac, Anisette, Egg White. See ingredients and step-by-step instructions.
Shake the brandy, anisette, and egg white vigorously without ice to emulsify.
Add ice and shake again until well chilled.
Strain the mixture into a Delmonico glass.
Top with soda water from a siphon to finish.
KEEP EXPLORING
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