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THE RECIPE
How to make ManHartan with Overproof Demerara Rum, Sweet Vermouth, Aromatic Bitters. See ingredients and step-by-step instructions.
Combine the Demerara Rum, sweet vermouth, Angostura bitters, and 'Elemakule Tiki bitters in a mixing glass filled with ice.
Stir thoroughly until well-chilled.
Strain the mixture into a chilled martini glass.
Garnish with a lemon peel and a Luxardo cherry flag.
KEEP EXPLORING
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KEEP EXPLORING
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