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THE RECIPE
How to make Between the Devil and the Deep with Navy Strength Gin, Falernum Liqueur, Lemon Juice. See ingredients and step-by-step instructions.
Shake the navy strength gin, falernum, freshly squeezed lemon juice, Campari, and rhubarb bitters with ice.
Strain the mixture into a chilled cocktail coupe.
Garnish elegantly with a lemon peel rosette.
Bitter · Gin
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