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THE RECIPE
How to make The Pascoe with Gin, Fino Sherry, Maraschino Liqueur. See ingredients and step-by-step instructions.
Muddle the 2 listed pineapple cubes with all listed measured liquids except the egg white in a shaker. Add the egg white and ice, shake vigorously and double strain into a chilled martini glass. Finish with the separate thin pineapple slice.
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