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THE RECIPE
How to make Scotch Milk Punch with Blended Scotch Whisky, Rich Simple Syrup, Whipping Cream. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Chill a martini glass in advance to ensure optimal serving temperature.
Prepare a garnish by grating fresh nutmeg and setting it aside.
Combine blended Scotch whisky, sugar syrup, whipping cream, and whole milk in a cocktail shaker.
Add ice to the shaker and shake vigorously to blend the ingredients.
Fine strain the mixture into the chilled martini glass.
Finish by dusting the top with freshly grated nutmeg for an aromatic touch.
Creamy · Cognac
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