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THE RECIPE
How to make Sorrento Mule with Gin, Limoncello, Lemon Juice. See ingredients and step-by-step instructions.
Select and pre-chill a highball glass.
Prepare a lemon wheel for garnish.
Shake the gin, limoncello, and freshly squeezed lemon juice with ice.
Strain the mixture into the ice-filled highball glass while simultaneously pouring in the chilled ginger beer.
Garnish with the lemon wheel.
KEEP EXPLORING
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