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THE RECIPE
How to make Clavo y Concha with Mezcal, Batavia Arrack, Lime Juice. See ingredients and step-by-step instructions.
Use the specified prepared components: Hellfire Habanero Shrub (Bittermens).
Combine the mezcal, Batavia Arrack, lime juice, triple sec, and Hellfire Habanero Shrub in a cocktail shaker filled with ice.
Vigorously shake the mixture to chill and blend the ingredients.
Strain the cocktail into a chilled Old Fashioned Glass.
Serve immediately and enjoy.
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