THE RECIPE
How to make Pear Martini with Williams Pear Brandy, Dry Vermouth, Orange Bitters. See ingredients and step-by-step instructions.
Ingredients
- 30 ml
- 30 ml
- 2 dash
Instructions
- 1
Add the pear brandy and dry vermouth to a mixing glass.
- 2
Incorporate the orange bitters.
- 3
Fill the mixing glass with ice and stir well to chill the mixture.
- 4
Strain into a martini glass.
- 5
Garnish with a twist of lemon peel.
