Name: Flying Scotsman
Ingredients: 50 cc Blended Scotch Whisky; 45 cc Vermouth Rosso; 5 cc Rich Simple Syrup; 2 dash Aromatic Bitters; garnish Orange Peel

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THE RECIPE

How to make Flying Scotsman with Blended Scotch Whisky, Vermouth Rosso, Rich Simple Syrup. See ingredients and step-by-step instructions.

WhiskeySweetStrongOld Fashioned Glass

THE RECIPE

How to make Flying Scotsman with Blended Scotch Whisky, Vermouth Rosso, Rich Simple Syrup. See ingredients and step-by-step instructions.

WhiskeySweetStrongOld Fashioned Glass

Ingredients

Blended Scotch Whisky
50 cc
Vermouth Rosso
45 cc
Rich Simple Syrup
5 cc
Aromatic BittersAngostura Bitters
2 dash
Orange Peel
garnish

Ingredients

Blended Scotch Whisky
50 cc
Vermouth Rosso
45 cc
Rich Simple Syrup
5 cc
Aromatic BittersAngostura Bitters
2 dash
Orange Peel
garnish

Instructions

1
Use 2:1 rich simple syrup for its listed portion.
2
Chill an Old Fashioned glass in advance to ensure optimal serving temperature.
3
Prepare an orange zest twist for garnish, setting it aside for later use.
4
Combine the blended Scotch whisky, Strucchi Rosso Vermouth, rich sugar syrup, and Angostura Aromatic Bitters in a mixing glass with ice.
5
Stir the mixture thoroughly until well chilled and properly diluted.
6
Strain the cocktail into the pre-chilled Old Fashioned glass filled with fresh ice, ideally using a large cube or a chunk of block ice.
7
Express the oils from the orange zest twist over the cocktail to release its aromatic essence and garnish the drink with the twist.