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THE RECIPE
How to make Undercover Angel with Madeira Wine, Herbal Liqueur, Maraschino Liqueur. See ingredients and step-by-step instructions.
Chill a martini glass by filling it with ice water and set it aside.
Combine the Madeira, Bénédictine, Maraschino Liqueur, and a dash of Absinthe in a mixing glass.
Add ice to the mixing glass.
Stir the mixture well until it's thoroughly chilled.
Empty the ice water from the martini glass.
Strain the cocktail into the chilled martini glass.
Garnish with a twist of lemon peel, expressing the oils over the drink before placing it on the rim.
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