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THE RECIPE
How to make Diamonds & Pearls with Gin, Aromatized Wine, Coconut Syrup. See ingredients and step-by-step instructions.
Muddle the blackberries with the coconut syrup in a shaker.
Add the gin and aromatized wine.
Shake the mixture very well until thoroughly chilled.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a skewered blackberry.
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