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THE RECIPE
How to make 25th Hour with Scotch Whisky, Tawny Port, Amaro. See ingredients and step-by-step instructions.
Stir the Scotch, Tawny port, Amaro Nonino, and Maraschino liqueur with ice until well-chilled.
Strain the mixture into a chilled cocktail coupe.
Garnish with a twist of lemon zest.
KEEP EXPLORING
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