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THE RECIPE
How to make Cool Coral with Bitter Aperitif, Pisco, Sauvignon Blanc. See ingredients and step-by-step instructions.
Chill a highball glass by filling it with ice.
In a mixing glass, combine the Aperitivo Luxardo, Pisco, Sauvignon Blanc, and Bob's Grapefruit Bitters.
Add ice to the mixing glass and stir until well-chilled.
Strain the mixture into the prepared highball glass over fresh ice.
Top with Thomas Henry Soda Water.
Serve immediately and enjoy.
KEEP EXPLORING
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THE RECIPE
How to make Cool Coral with Bitter Aperitif, Pisco, Sauvignon Blanc. See ingredients and step-by-step instructions.
KEEP EXPLORING
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