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THE RECIPE
How to make Sea Fizz with Absinthe, Lemon Juice, Simple Syrup. See ingredients and step-by-step instructions.
Begin by dry shaking the absinthe, lemon juice, simple syrup, and egg white without ice to emulsify the ingredients.
Add ice to the shaker and shake vigorously until well-chilled.
Strain the mixture into a highball glass.
Top with soda water to add a refreshing effervescence.
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