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THE RECIPE
How to make Roma Borgorock with Green Herbal Liqueur, Rhubarb Amaro, Sweet Vermouth. See ingredients and step-by-step instructions.
Fill an Old Fashioned glass with ice and set aside.
In a cocktail shaker filled with ice, add the herbal liqueur, Zucca, sweet vermouth, and lemon bitters.
Shake the mixture well until chilled.
Strain the cocktail into the prepared Old Fashioned glass over fresh ice.
Garnish with a twist of lemon peel and a Luxardo cherry.
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